In the winter season, hot soup and ginger root are our best best best friends; they help us staying warmer (body heat) and staying away from the flu and allergy especially homemade dried sweetened ginger.
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1 bag of frozen vegetarian meat (1 bit thit chay dong lanh)
1/2 teaspoon sugar (1/2 cafe duong cat)
1/3 teaspoon salt (1/3 cafe muoi)
1/2 teaspoon vegetarian powder (1/2 cafe bot nam chay)
1 tablespoon soy sauce (1 muong an canh nuoc tuong)
1 tablespoon vegetarian oyster sauce (1 muong canh dau hao chay)
cooking oil (dau an)
2 teaspoons fried white sesame (2 muong cafe me trang rang)
1/2 teaspoon pepper (1/2 cafe tieu)
2 teaspoons ground lemon grass (2 muong cafe xa bam)
leek (ba ro)
1 teaspoon honey (1 muong cafe mat ong)
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